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Line Cook

Company: T's Restaurant Group
Location: East Greenwich
Posted on: June 23, 2022

Job Description:

DEPARTMENT: Back of House
REPORTS TO: Kitchen Manager
POSITION STATUS: This is a full-time or part time available
PAY BRACKET: $16- $20 for Line Cooks

Do you believe that dreams are built on pancakes? At T's, we do, literally! We hire SMILES, cook smiles, and serve smiles. We love what we do, and we love to share our passion for the art of breakfast, brunch, and lunch within our community.
Our team is everything to us. Smiling teams = smiling guest and that's what T's is all about. Our Perks + Benefits:

  • Medical, Dental, Vision with 401K package coming this fall!
  • Generous Paid Leave Program
  • Day's only work schedule - Be home before dinner!
  • Discounted shift meal plan on and off shift (fill up on all the pancakes you desire!)
  • Thanksgiving and Christmas Day OFF!
  • Ongoing development and growth opportunity

    About Us
    T's Restaurant Group is a growing, family-owned restaurant group that has been a Rhode Island tradition since 1982. We currently have 3 locations in Cranston, East Greenwich, and Narragansett. With a commitment to carefully sourcing local food and products around the New England area. With an eye on sustainability and a partnership with family-owned farms and businesses, we support real food, fresh ingredients, local purveyors and sustainable choices whenever possible.
    We are devoted to providing our teams and guests with a culture of gratitude, respect, safety and belonging. We value life's journey and believe in sharing in the journey together, celebrating life one day at a time, one plate at a time.
    Highlights of the Position
    As part of our culinary team, you will be part of a professionally trained kitchen with like-minded individuals. While our kitchens run at a faster pace, we are truly committed to fresh, local ingredients and creating plates with an artistic spin. Whether you are an experienced cook looking to master your skills or a person with no culinary experience and want to learn a new trade then T's is the place for you.

    Qualifications and professional requirements to help you succeed in this position:

    • Experience in kitchen preparation and cooking a plus but not required.
    • Passion in culinary.
    • Pleasant, polite manner and a neat and clean appearance.
    • Must be able to handle pressure and multitasking.
    • Can communicate effectively in a kitchen setting safety and food quality standards are met.

      Working conditions:

      • Full time team members are quarantined to get 40 hours.
      • Availability on the weekends.
      • Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion.
      • Work with hot, cold, and various office equipment and answers phones.

        T's Restaurant Group is proud to be an Equal Opportunity Employer, committed to a diverse, inclusive and belonging work environment.PI179920223

Keywords: T's Restaurant Group, Warwick , Line Cook, Hospitality & Tourism , East Greenwich, Rhode Island

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